2 pkgs. Oriental Ramen noodles 1-lb. pkg. coleslaw mix 1 c. slivered almonds 1 c. sunflower seeds, shelled 1 bunch green onions, chopped 1 c. sugar 2/3 c. vegetable oil 1/3 c. vinegar Crush noodles while still in package. Pour into a large bowl. Add coleslaw mix, almonds, sunflower seeds and green onions. In a blender, put sugar, oil, vinegar and seasoning packets from noodles. Blend well and pour over salad. Refrigerate overnight before serving.
